Description
This coffee is equal parts Guatemala, Colombia and Costa Rica. I had picked 3 specific origins that have strong chocolate and sweet notes. This is gonna be an awesome coffee, but please note that we have a very limited amount on hand. Let us know of you’d like some!
All of our beans are top level single origin roasts that can stand by themselves as exceptional coffee. We are looking for truly exceptional experiences with our blends to bring amazing experiences in your morning coffee. Thank you for shopping with us!
Ryan Maginn –
A very smooth, city roasted blend. A pour-over cup produced a strong taste of chocolate with very subtle hints of salt and a slight bitterness of cacao that rivals the best hot chocolate.
The clean finish of dark chocolate notes has you sipping for more – making it a perfect, stand alone black coffee for an Easter Sunday morning.